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Hey BBQ Family!
Last weekend I was honored when our church asked me to prepare food for the Founder's Day celebration. In addition to being a day of special significance that commererates the anniversary of the church's founding, it also served as our church's first large special event in over two years.
I was asked to prepare chicken party wings. How I cooked them and the flavor profile was left to my discretion so I decided to go with two recipes. I chose lemon pepper for the first recipe because it would probably be a familar flavor to most everyone.
I also wanted to include a wing flavor that most have not experienced. For the second type, I combined the lemon pepper rub with The BBQ Rub by Killer Hogs. The BBQ Rub has a sweetness that combines well with the tart salty flavor from lemon pepper and it also gave the wings a reddish color that contrasted well with the yellow hue of the lemon
pepper wings. See the link below for my recipe which includes a video.
The wings were a huge hit and it was especially gratifying to help make a large group happy with my barbeque. Being of service and helping others through barbeque is my mission. I sincerely hope that this newsletter helps you do the same with your barbeque!
- Kenyatta
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Learn How To BBQ | Don't Make These 5 Mistakes!
Watch this video to learn the five biggest mistakes that you should avoid when learning how to barbeque with
charcoal. In addition to the top five, there is a bonus and other tidbits to help you get on the right path. Do you know someone who needs help getting started on their BBQ journey? Share this video to give them a nice headstart!
Watch The Video »
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How To BBQ Perfect Chicken Wings Every Time!
This is a sure fire way to ensure that your BBQ chicken is not only full of flavor, but the skin will be bite through and
cooked to perfection. Too often, chicken cooked on the grill or smoker has skin that is rubbery and too chewy. Follow this process and you’ll be able to use whatever flavor profile that you want. Your wings will be so good, you won’t need to go back to Wing Stop because you’ll be able to make even better chicken in your own backyard!
Get The Recipe »
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New BBQ Recipes
I'm adding new recipes to BackyardSmokeMaster.com all of the time. Send a note to me with recipes requests or suggestions.
In the meantime did you know that I have a large number of receipe videos already up on YouTube? Don't wait, find a BBQ new recipe today!
Watch The Playlist »
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BBQ Starter Club
Join a community of backyard cooks who enjoy learning, sharing & celebrating success stories on the grill.
Try it free for 1 month! Cancel anytime.
Benefits include:
- A private virtual forum dedicated entirely to BBQ
- Videos and digital resources
- VIP perks that grow with membership.
Learn More »
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The Podcast
Deeper discussions about BBQ with my followers and guests who are also passionate about BBQ.
Listen Here »
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Backyard SmokeMaster BBQ On YouTube
Where my public barbeque journey began! I started Backyard SmokeMaster BBQ in 2018 to encourage and support the growing community of backyard barbeque enthusiasts. Hopefully you will see a video that will inspire you to give outdoor BBQ a try.
Watch Videos »
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Click here to unsubscribe | Sent to: kenyatta@backyardsmokemaster.com
Backyard SmokeMaster BBQ, 5433 Clayton Rd. , Ste K #640, Clayton, CA 94517-1140, United States
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